I have set up a project to produce and market smoked fish

By Mahoussi Simone

During lockdown, I have been undertaking a number of activities. I started a project to produce and market smoked fish in Benin. This project will ensure food security and the safety of the community. Currently, we are constructing the space which we shall use to smoke the fish.

Space to use to smoke the fish

I have also been supporting my family to undertake agricultural activities within our homestead. We have planted a variety of vegetables, which we hope to sell and earn an income.  

My family agricultural activities